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Menu degustazione

An evening at Cafe Fellini

Entrées to share, pasta made by hand, mains from the grill and pizza from the red gum wood oven.

To begin

Entrée

Made to share across the table.

Cheese Bread (V)

$22

Brushed with garlic butter and topped with mozzarella.

Gamberoni

$29

Oven-baked fresh prawns with capers, garlic and chilli, with crusty sourdough.

Calamari Fritti

$27

Fresh local calamari, lightly dusted and fried, with homemade garlic aioli.

Bruschetta for Two (V)

$23

Tomato, fior di latte, fresh basil and extra virgin olive oil.

Arancini Funghi (V)

$27

Rice balls with Swiss, button and porcini mushrooms, mozzarella and parmesan.

Burrata Nduja

$30

Fresh burrata with seasonal tomato, nduja, basil and crusty sourdough.

Handmade daily

Pasta

A bowl of pasta with fresh herbs

Spaghetti Carbonara

$33

Pan-fried pancetta, cracked pepper and parsley, finished with pecorino and egg yolk.

Gnocchi Zucca (V)

$34

Fresh gnocchi with garlic, pine nuts, sage and roasted pumpkin in a light cream sauce.

Spaghetti Marinara

$42

Local prawns, scallops, calamari and mussels with chilli and garlic in a light Napolitana sauce.

Fettucine Bolognese

$33

Traditional Italian-style meat sauce, finished with shaved pecorino.

Ravioli La Strada

$35

Spinach and ricotta ravioli with chicken tenderloin and mushrooms in a rosé sauce.

Fettucine Fellini

$41

Blue swimmer crab, Spanish onion, garlic and fresh chilli in a light rosé sauce.

Secondi

Mains

Wood oven pork ribs with slaw

Bistecca Fellini (GF)

$48

250g Riverina scotch fillet, chargrilled to your liking, with creamy mash, roasted broccoli, grilled tomato, jus and chimichurri butter.

Lamb Shank (GF)

$43

Slow-cooked local lamb shank with creamy mash and rich lamb gravy.

Pollo Toscano (GF)

$40

Chicken scallopine in a creamy sauce with semi-dried tomato and spinach, on wood oven roasted vegetables.

Parmigiana

$36

Panko and parmesan crumbed chicken with ham, cheese and Napolitana sauce, chips and salad.

Pork Ribs (GF)

$44

Local pork ribs slow-cooked in the wood oven, glazed with homemade BBQ sauce, with wedges and coleslaw.

Mixed Grill (GF)

$50

Beef and chicken skewer, pork rib, lamb cutlet, chorizo, rosemary potato and garlic sauce.

Our house speciality

Wood oven pizza

Fired in our red gum wood oven, the first on O'Connell Street, on sourdough fermented for 48 hours.

A wood oven margherita

Princess Margherita (V)

$29

Rich Napoletana sauce, fior di latte, fresh basil and oregano.

Prosciutto

$33

Napoletana sauce, mozzarella, mushrooms, prosciutto di Parma, rocket and shaved parmesan.

Diavola

$33

Napoletana sauce, mozzarella, jalapeño, Italian sausage, spicy salami and roasted capsicum.

Gamberi

$33

Napoletana sauce, fior di latte, local prawns, nduja, onion and fresh rocket.

Quattro Formaggi

$31

Garlic butter base with fior di latte, mozzarella, pecorino and feta.

Tutto (The Lot)

$34

Napoletana sauce, mozzarella, ham, mushrooms, salami, olives, capsicum, bacon and Spanish onion.

To finish

Dolci

Homemade, every day.

Tiramisu

$15

Vanilla sponge soaked in espresso, with fresh cream, cocoa and cinnamon.

Sticky Date Pudding

$18

Homemade, with butterscotch sauce and vanilla gelato.

Cannoli (1 pc)

$10

Traditional cannoli filled with fresh cream and chocolate ganache.

Affogato

$12

Vanilla gelato with a shot of espresso.

Dessert Pizza

$26

Wood oven sweet pastry with Italian custard, gelato and chocolate ganache. Kinder Surprise or Nutella.

Good morning

Breakfast

Free-range eggs, house sourdough and ciabatta, and homemade granola. A surcharge applies on Sundays and public holidays.

La Dolce Vita breakfast

Eggs and more

Toast

$9.90

Sourdough, ciabatta, gluten-free or raisin, with butter, strawberry jam, Vegemite or Nutella.

Croissant

$12.90

Ham, cheese and tomato.

La Dolce Vita

$25

Two free-range eggs, bacon, chorizo, grilled tomato, butter thyme mushrooms, hash brown and sourdough.

Chilli Scrambled Eggs (V)

$15

On ciabatta with chilli, sesame seeds and baby spinach.

Fellini Breakfast

$19

Two free-range eggs, bacon, hash brown and sourdough.

Smashed Avo (V)

$24

Two poached eggs, smashed avocado, hummus, cherry tomato, dukkah, feta and sourdough.

Mushroom Dukkah (V)

$23

Two free-range eggs, butter thyme mushrooms, grilled tomato, baby spinach, dukkah, hash brown and sourdough.

Breakfast Burger

$19

Brioche bun, smoked bacon, fried egg, cheddar, tomato chutney and hash brown.

Smashed Pumpkin Bruschetta (VG, DF)

$23

Roasted pumpkin, cherry tomato, hummus, baby spinach, balsamic glaze and dukkah on ciabatta.

The Fellini Benny

Two free-range poached eggs with hollandaise.

Croissant Florentine (V)

$20

On a croissant with baby spinach.

Classico

$22

Smoked bacon on sourdough.

Pulled Pork

$24

Homemade spiced pulled pork and avocado on ciabatta.

Eggs Royale

$25

Smoked salmon and baby spinach on ciabatta.

Something sweet

Maple Granola (V)

$18

Homemade maple granola, vanilla yoghurt, fresh berries, roasted walnuts and honey.

Frittelle: Buttermilk Pancakes (V)

$21

Berry coulis, fresh berries, vanilla gelato and maple syrup.

Nutella Waffle (V)

$22

Belgian waffle, burnt marshmallow, Nutella, banana, strawberries, vanilla gelato and chocolate.

Chicken Waffle

$26

Belgian waffle, buttermilk fried chicken tenderloin, smoked bacon, fried egg and maple syrup.

French Toast

$21

Brioche French toast, smoked bacon, grilled chorizo, fried egg and maple syrup.

Something extra

  • GF bread $3
  • Egg $3.5
  • Bacon $5.5
  • Tomato $3.5
  • Chorizo $4.5
  • Baby spinach $4
  • Thyme mushrooms $5
  • Avocado $6
  • Tomato relish $3
  • Hash brown $3.5
  • Baked beans $4.5
  • Smoked salmon $6.5
  • Halloumi $6

Bevi bene, vivi felice

Drinks

Birra Fellini on tap, South Australian wines by the glass and bottle, and cocktails by the glass or jug.

A negroni on ice

Cocktails & spritz glass · jug

Bellini at Fellini

$21 · $54

Prosecco, peach, strawberry.

Espresso Martini

$21

Coffee, Kahlua, vodka.

Negroni

$21

Campari, gin, Cinzano.

Mojito

$21 · $51

White rum, soda, lime, mint.

Summer Crush

$21 · $53

Gin, limoncello, tonic, lemon, rosemary.

Monte Whiskey Sour

$22

Montenegro, bourbon, lemon, sugar syrup, bitters.

Cosmopolitan

$21

Vodka, cranberry, lemon, Cointreau, sugar syrup.

Aperol Spritz

$20 · $50

Aperol, prosecco, soda.

Limoncello Spritz

$20 · $50

Limoncello, prosecco, soda.

Cinderella (mocktail)

$21 · $51

Orange, pineapple, cranberry, lemon, ginger ale, rosemary.

Beer & cider

Birra Fellini Lager, on tap

$11.5 · $27.5

Pint or jug.

Birra Fellini Red Ale, on tap

$12.5 · $28.5

Pint or jug.

  • Peroni $12.5
  • Corona $12.5
  • Coopers Pale Ale $12.5
  • Pirate Life South Coast Pale $12.5
  • Asahi Dry $12.5
  • Great Northern 3.5% $12
  • Hahn SuperDry $12
  • Asahi 0.0% $11
  • Pressman's Apple Cider $12.5
  • Spirits from $12.5

Wine glass · bottle

WineRegionGlassBottle
Sparkling
Zentangle ProseccoS.E. Australia12.546
Trentham 'River Retreat' Sparkling BrutMurray Darling10.543
Pauletts 'Trillians' Sparkling Red, 200ml piccoloClare Valley14.5
White
Fellini BiancoMcLaren Vale10.540
Pauletts 'White Label' RieslingClare Valley13.551
Mr. Riggs 'Woodside' Sauvignon BlancAdelaide Hills13.551
Simon Tolley Sauvignon BlancAdelaide Hills56
Artwine 'Prego' Pinot GrigioClare Valley1452
Pindarie 'Small Block' FianoBarossa1452
d'Arenberg 'The Stump Jump' ChardonnayMcLaren Vale13.551
Mars Needs MoscatoRiverland13.551
Rosé
d'Arenberg 'The House of Pink' RoséMcLaren Vale13.550
Rockford Alicante BouchetBarossa14.556
Red
Fellini RossoBarossa10.540
Mr. Riggs 'Valerie' Pinot NoirAdelaide Hills13.551
Pindarie 'The Stonecutter' SangioveseBarossa14.553
Rockford 'Frugal Farmer' GrenacheBarossa15.556
Gibson 'Discovery Road' Nero d'AvolaBarossa14.553
Mr. Riggs 'Outpost' Cabernet SauvignonCoonawarra14.553
Bent Creek ShirazMcLaren Vale15.556
Greenock Creek Barossa ShirazBarossa59
Rockford 'Basket Press' Shiraz (subject to availability)Barossa150

Glass prices are for a 150ml pour (125ml for sparkling); 250ml pours are on the full list. BYO wine: corkage $20 per 750ml bottle.

Coffee, tea & soft drinks

Coffee

$5 · $6

Willow Bend, The Godfather blend. Flat white, latte, cappuccino, long black, espresso, macchiato, piccolo. Cup or mug.

Affogato

$9

Vanilla gelato with a shot of espresso. Add Frangelico, Baileys or Kahlua +$6.

Hot chocolate & mocha

$7.5

Including Nutella hot chocolate.

Iced coffee or chocolate

$8.9

Chai latte

$6.5

Tea

$4.9 · $7.9

English breakfast, green, Earl Grey, peppermint, chamomile, lemon ginger. Cup or pot.

  • Irish coffee $14
  • Soft drinks $4.9 · $6.5
  • Soft drink jug $14.9
  • Chinotto, Aranciata Rossa $6.5
  • Lemon, lime & bitters $6.5
  • Mountain Fresh juice $8.5
  • Sparkling water 1L $10

Reserve your evening

Whether it's a quiet Tuesday supper or a celebration for twelve, our team will hold a table for you.

For same-day bookings, please call (08) 8239 2235.

102 O'Connell St, North Adelaide

Same-day bookings: (08) 8239 2235

Reserve a table

Planning a group or function? Enquire here